X5 Ultra E
Absolute control without the flame.
The X5 Ultra E combines 5200W dynamic induction power with a versatile steam-roast oven and intelligent, whisper-quiet extraction. Master every meal in a pristine environment.
Swan Neck Bionic AestheticsInheriting the X5 family design language, the bionic swan neck design is elegant and timeless, and the art is natural, interpreting the aesthetics of the kitchen. |  |
 | 5200W Dual Power, Fierce heat, Intelligent efficiencyMaster high-heat wok cooking and searing with absolute ease. Maximum thermal output engineered for optimal energy conservation. Exceptional heating speed brings gourmet meals to the table in moments. |
Powerful Fume Extraction30m³/min* cruising airflow and 1300Pa* max static pressure: Instantly eradicate heavy cooking fumes and maintain a pristine kitchen environment with industry-leading suction performance. | a |
 | 47dB* Whisper-Quiet OperationAdvanced noise-reduction engineering keeps the operating sound to an ultra-low 47 dB*—comparable to a quiet library—allowing you to converse freely or enjoy music without the roar of traditional exhaust fans. |
80L* Steam, Bake, and Air-FryTo create 80L* wide large-capacity cavity, a time to accommodate multiple dishes, 30 minutes to make a table of good food, banquets and guests easy to cook. |  |
 | Steam-Infused Nutrient PreservationActive water injection technology delivers precise micro-steam for exceptionally tender, juicy roasting, while pure steaming flawlessly locks in essential nutrients and the authentic flavors of your ingredients. |
AI-Precision Master RoastingElevate your culinary skills with a robust 3-sided, 6-tube heating system and intelligent AI temperature control. This professional-grade design delivers absolute thermal precision, guaranteeing dishes that are flawlessly crispy on the outside and incredibly tender on the inside. |  |
Induction Hob
| Rated Voltage (V) | 220 | Rated Freq. (Hz) | 60 |
| Cooking Zones | 2 | Total Power (W) | 5200 |
Range Hood
| Rated voltage (V) | 220 | Lighting power (W) | 5 |
| Frequency (Hz) | 60 | Cruise air volume(m3/min) | 30 |
| Maximum static pressure (Pa) | 1300 | Air volume of stir-fry gear(m3/min) | 22 |
| Noise (dB) | 47 | ||
| Rated input power of motor(W) | 350 |
Steam oven
| Rated voltage (V) | 220 | Rated frequency (Hz) | 60 |
| Steam oven input power(W) | 2876 | Max volume (L) | 80 |
*Data sourced from Marssenger Laboratory.
*The indicated noise value refers to sound pressure level. The A-weighted sound power level is approximately equal to the sound pressure level plus 12.7 dB.
*The design capacity is 80 L, with an effective capacity of approximately 73 L. A tolerance of 5% is permitted for the effective capacity in accordance with GB/T 38051.1-2021.
*Images shown on this page are 3D renderings for illustrative purposes only. Actual product may vary.